My wonderful daughter, wrote up her own recipe and experience for making her chocolate creation. She loves to cook and to write so this was a perfect combination. Please enjoy.
I made the chocolate-topped-Oreo cookies in hope that my brother and his friends would choose it to be the winner because of how much chocolate was in the recipe. I love making food, but as the oven was and would be used the entire time, my appetizer had to be something that did not need to be cooked. Looking at the ingredients I decided to make some sort of cookie.
The cookie used only three ingredients, Oreos, milk chocolate and frozen blue berries. I started by melting one chocolate bar in a ceramic bowl. Then while the chocolate was still warm I crushed up about five Oreos into the bowl. I left chunks of Oreo in it but I mostly I crushed the Oreos into dust while the chocolate was still melted so that the dust could melt into it. After that I scooped the Oreo-chocolate onto Oreos with a metal spoon and topped it off with a blueberry on the top (I think it could have had more though.)
This recipe made seven delicious cookies. When they were done I put them in the fridge for about fifteen minutes. The affect was great, the chocolate melted in your mouth, the blueberry gave a sweet, fruity touch to it and the Oreo put a nice crunch in the cookie.
I put a lot of thought into this cookie, however, I didn’t win when the boys saw my mom and dads, but it was a lot of fun for a really great chocolate appetizer.
Recent Comments